It's time to fall in love. With vegetables.
Seriously, there's no easier way to reduce fat on your body and improve how you feel and look! And it doesn't have to be complicated. You don't have to measure/calculate/summarize every meal, every day. Live by this rule and you will succeed: Include vegetables with every meal. Every. Single. Meal.
When you look at your plate, you should see 75% of the your plate covered in vegetables, 25% containing a protein. For me, one bowl meals are how I roll. For example, my "breakfast" is usually a cold pasta salad which is constructed from a base of chickpea pasta which is tossed with steamed broccoli, zucchini, carrots, cauliflower and raw celery and cucumbers. Mix these well, then toss again with a dressing of olive oil, lemon juice and fresh basil and oregano leaves. I make a big batch of this every weekend so I have a ready-to-go healthy breakfast every day. Lunch is usually a very colorful salad topped with berries or alternatively, a veggie soup. Dinners are light as well: a base of jasmine rice, quinoa or naan bread topped with veggies and protein (for me, wild caught salmon or tofu or falafel.) I have dozens and dozens of healthy meal ideas to share with you.
Eating lots of vegetables provides you with the necessary nutrients your body needs to repair and continue to function well. Need help with your nutrition as well as your fitness training? I'm waiting to hear from you!
I felt guilty about how overweight I had become, and how out of shape I was. Bambi got my mind straight about the "journey" I was on. I'm a work in progress, and every week I learn something new from her about nutrition and living a life of fitness. My progress has been steady(!) and I'm motivated to stay in this for the long haul. To say I "love" my trainer is an understatement.